PITÚga

PITÚga

INGREDIENTS

4 cl PITÚ
2 cl Riemerschmid Bar-Syrup Lime
0,5 cl Riemerschmid Bar-Syrup Vanilla
1 cl Fresh cream
1 cl egg white
12 cl soda water

 

PREPARATION

Fill PITÚ, fresh cream, egg white, Riemerschmid Bar-Syrup Lime and Riemerschmid Bar-Syrup Vanilla into a shaker. Add ice, shake well and pour into a glass. Fill up with soda water and stir.

Download PDF Print Recipe